{"product_id":"routledge-handbook-of-food-waste-routledge-environment-and-sustainabi-9780429870705","title":"Routledge Handbook of Food Waste (Routledge Environment and Sustainability Handbooks)","description":"\u003cp\u003e\u003cstrong\u003eRoutledge Handbook of Food Waste (Routledge Environment and Sustainability Handbooks)\u003c\/strong\u003e — This handbook is focused on organic waste streams, composting, and resource recovery. Areas mentioned in the listing include organic waste processing, sustainability planning, waste management economics and environmental policy.\u003c\/p\u003e\u003ch3\u003eSubject areas\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eOrganic waste processing\u003c\/li\u003e\n\u003cli\u003eSustainability planning\u003c\/li\u003e\n\u003cli\u003eWaste management economics\u003c\/li\u003e\n\u003cli\u003eEnvironmental policy\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBook details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Christian Reynolds, Tammara Soma, Charlotte Spring, Jordon Lazell\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Routledge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublication date:\u003c\/strong\u003e January 13, 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Routledge","offers":[{"title":"Hardcover","offer_id":57286438420785,"sku":"9780429870705-hardcover","price":147.42,"currency_code":"USD","in_stock":true},{"title":"Paperback","offer_id":57286438453553,"sku":"9780429870705-paperback","price":65.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1015\/9600\/4657\/files\/51zYjRl4f9L.jpg?v=1793720392","url":"https:\/\/aecbookstore.com\/products\/routledge-handbook-of-food-waste-routledge-environment-and-sustainabi-9780429870705","provider":"AECBooks","version":"1.0","type":"link"}